Trott, A. R.  1919- <br/><br/>
Refrigeration and air-conditioning / 
A.R. Trott and T. Welch. 
 - 3rd ed. 
 - Oxford ;  Boston, Mass. :  Butterworth Heinemann,  2000. 
 - 1 online resource (vi, 377 pages) :  illustrations 
<br/><br/>Includes bibliographical references (pages 369-372) and index. 
<br/><br/>Fundamentals -- The refrigeration cycle -- Refrigerants -- Compressors -- Oil in refrigerant circuits -- Condensers and water towers -- Evaporators -- Expansion valves -- Controls and other circuit components -- Selection and balancing of components -- Materials. Construction. Site erection -- Liquid chillers. Ice. Brines. Thermal storage -- Packaged units -- Refrigeration of foods. Cold storage practice -- Cold store construction -- Refrigeration in the food trades -- meats and fish -- Refrigeration for the dairy, brewing and soft drinks industries -- Refrigeration for fruit, vegetables and other foods -- Food freezing. Freeze-drying -- Refrigerated transport, handling and distribution -- Refrigeration load estimation -- Industrial uses of refrigeration -- Air and water vapour mixtures -- Air treatment cycles -- Practical air treatment cycles -- Air-conditioning load estimation -- Air movement -- Air-conditioning methods -- Dehumidifiers and air drying -- Heat pumps. Heat recovery -- Control systems -- Commissioning -- Operation. Maintenance. Service. Fault-finding. Training -- Efficiency and economy in operation -- Catalogue selection. 
<br/><br/>Use copy 
<br/><br/> The use of refrigeration, either directly or as part of an air-conditioning system, is essential to almost every branch of industry. There is a need for practitioners to familiarise themselves with the general principles and methods of refrigeration and air conditioning, and the types of plant and operation currently in use. This book provides a comprehensive introduction to the principles and practice of refrigeration and air-conditioning for the uninitiated student and a general overview of the industry for the practitioner. The fundamentals of the subject are introduced without involving th. 
<br/><br/><br/>Electronic reproduction. <br/>[Place of publication not identified] : <br/>HathiTrust Digital Library, <br/>2010. 
<br/><br/><br/>Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. <br/>http://purl.oclc.org/DLF/benchrepro0212 
<br/><br/><br/>English. 
<br/><br/><label>ISBN: </label>9780080540436 0080540430 1281060089 9781281060082 9786611060084 6611060081 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Refrigeration and refrigerating machinery.<br/>Air conditioning.<br/>Refrigeration<br/>Air Conditioning<br/>R�efrig�eration et appareils frigorifiques.<br/>Climatisation.<br/>air conditioning.<br/>refrigeration (process)<br/>TECHNOLOGY & ENGINEERING--Mechanical.<br/>Air conditioning<br/>Refrigeration and refrigerating machinery<br/>K�uhlanlage<br/>Koeltechniek.<br/>Klimaatregeling.
<br/><br/><label>LC Class. No.: </label>TP492  / .T75 2000eb 
<br/><br/><label>Dewey Class. No.: </label>621.5/6